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Many of the dishes on our menu have a Vegan option.
Please ask and we’ll let you know what’s available.
All starters garnished with a salad.
Chicken Tikka Puri £7.95Marinated chicken cooked in a thick bhuna sauce, tomato, garlic and fenugreek, served with a fried puri bread. Somosa Trio £5.50Triangular shaped filo pastry stuffed with spicy chicken, lamb and vegetables. Onion Pakora £5.50Chopped onion, potato, lentils, green herbs, shaped and deep fried. Murgi or Gosth Tikka £5.95 / £6.95Diced breast of chicken or lamb, marinated in fresh herbs, spices and charcoal roasted in a clay oven. Tandoori Platter (For 2) £15.95Combination of marinated chicken, lamb and sheek kebab. |
Chilli Chicken £6.95Marinated chicken, cooked in a thai sweet chilli sauce, onion, fresh green chilli, coriander, garlic and lemon zest. Sheek Kebab £5.95Lamb mince meat, seasoned with ginger, coriander and ground spices, roasted in a clay oven. Garlic Mushrooms £5.50Pan fried in olive oil with sliced garlic, turmeric and garlic butter, garnished with fenugreek and coriander. Garlic Chicken £5.95Pan fried in olive oil with sliced garlic, turmeric, tomatoes and garlic butter garnished with fenugreek and coriander. Paneer Chilli £5.95Strips of light Indian cheese lightly fried, cooked in sweet chilli, green chilli, onion, peppers and tomato garnished with coriander. |
Murgi Makani £9.95Marinated chicken cooked with cucumber, lightly spiced with a sweet cream and almond sauce. Includes nuts. Murgi Shath Kora £9.95Chicken breast cooked with Bengal bitter lemon, lightly spiced with coriander and fenugreek. Coriander Murgi £9.95Chicken cooked in a ginger and garlic paste, fresh coriander and cumin, a medium spiced dish. Karai Chicken £9.95
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Tikka Paneer Chicken £9.95
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King Prawn Chilli Bhuna £14.95Large sized king prawns cooked in a madras hot bhuna curry, flavoured with a Bengal naga chilli pickle. King Prawn Dhal £14.95King prawns cooked in a lentil bhuna sauce with spiced potato, slightly hot. |
King Prawn Saag £14.95Large sized king prawns marinated in tandoori spices and roasted in a clay oven. Lightly spiced spinach cooked with onion, garlic and peppers. Chilli King Prawn £14.95King prawns with onion and peppers, cooked in a sweet thai chilli sauce, fresh green chilli, coriander, garlic and lemon zest. |
Tandoori dishes are usually served dry with pan fried onions, peppers and tomato.
Murgi or Gosth Tikka
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Murgi or Gosth Shaslick
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Jalfrezi Chicken £9.95
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Garlic Chicken £9.95
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All side orders £5.95
Saag Aloo (spinach~potato) Saag Paneer (spinach~indian cheese) Tarka Dhall (fried garlic~lentils) Bombay Aloo (spiced potato) |
Aloo Gobi (potato~cauliflower) Mixed Vegetables Mushroom |
Pilau Rice (basmati) £3.00 Boiled Rice £3.00 |
Egg Fried Rice £3.50 Mushroom Pilau Rice £3.95 |
Plain Naan £3.00 Garlic Naan £3.50 Cheese & Garlic Naan £4.00 Cheese Naan £4.00 Peshwari Naan £4.00 |
Chips £2.95 Popadoms £0.70 each Chutneys |