Our Takeaway Menu

To skip to a specific section of the menu, please click on the links below:

StartersMain Courses - Lamb & ChickenMain Courses - Seafood
Main Courses - Tandoori
Main Courses - Traditional DishesVegetable Side Orders RicesTandoori Breads

Starters

All starters garnished with a salad.

Tandoori King Prawn  £6.95

Freshly spiced and marinated in yoghurt with grounded cardamoms, cinnamon and cooked over charcoal.

Jingha Puri  £6.95

King prawns cooked in think bhuna sauce, fresh tomatoes, garlic and fenugreek, served with a fried puri bread.

Chicken Tikka Puri  £4.95

Marinated chicken cooked in a thick bhuna sauce, tomato, garlic and fenugreek, served with a fried puri bread.

Stuffed Pepper  £3.95

Grilled whole pepper stuffed with spicy chicken, lamb or mixed vegetables.

Murgi Tikka or Vegetable Chat  £3.95

Cooked in Ghee with specially prepared chat masala, with a sweet and sour sauce.

Somosa Trio  £3.95

Triangular shaped filo pastry stuffed with spicy chicken, lamb, vegetables.

Onion Pakora  £3.50

Chopped onion, potato, lentils, green herbs, shaped and deep fried.

Murgi or Gosth Tikka  £3.95

Diced breast of chicken or lamb, marinated in fresh herbs, spices and charcoal roasted in a clay oven.

Tandoori Platter (For 2)  £11.95

Combination of marinated chicken, lamb and sheek kebab.

Chilli Chicken  £4.95

Marinated chicken, cooked in a thai sweet chilli sauce, onion, fresh green chilli, coriander, garlic and lemon zest.

Sheek Kebab  £3.95

Lamb mince meat, seasoned with ginger, coriander and ground spices, roasted in a clay oven.

Breast of Tandoori Chicken  £4.50
(On the bone)

Chicken marinated in tandoori spices and herbs, roasted in a clay oven.

Garlic Mushrooms  £4.50

Pan fried in olive oil with sliced garlic, turmeric and garlic butter, garnished with fenugreek and coriander.

Garlic Chicken £4.95

Pan fried in olive oil with sliced garlic, turmeric, tomatoes and garlic butter garnished with fenugreek and coriander.

Paneer Chilli  £3.95

Strips of light Indian cheese lightly fried, cooked in sweet chilli, green chilli, onion, peppers and tomato garnished with coriander.

Main Courses - Lamb and Chicken

Murgi Makani  £7.95

Marinated chicken cooked with cucumber, lightly spiced with a sweet cream and almond sauce.

Murgi Shath Kora  £7.95

Chicken breast cooked with Bengal bitter lemon, lightly spiced with coriander and fenugreek.

Coriander Murgi  £7.95

Chicken cooked in a ginger and garlic paste, fresh coriander and cumin, a medium spiced dish.

Karai Chicken  £7.95
Karai Lamb  £8.95

Chicken or lamb cooked in a thick sauce, bay leaf and cinnamon, coriander seeds and onions, slightly spicy.

Morich Masala  £8.50

Chicken tikka cooked with minced lamb, onions, green chilli and coriander. Medium to madras hot.

Saag Roshun Chicken  £7.95
Saag Roshun Lamb  £8.95

Marinated chicken or lamb, cooked in  garlic coriander and spinach. Medium spiced.

Tikka Paneer Chicken  £8.50
Tikka Paneer Lamb  £8.95

Marinated chicken or lamb, cooked with a light Indian cheese in a bhuna sauce, topped with grated cheese.

Chat Moza Chicken  £7.95
Chat Moza Lamb  £8.95

Marinated chicken or lamb, madras hot, prepared in chat masala, hot sweet and sour.

Murgi Tikka Curry  £7.95

Chicken tikka cooked in pan fried tomatoes, ground almond and cream, garnished with coriander. Very mild dish.

Keema Aloo Bhuna  £8.25

Lamb minced meat cooked with finely chopped onions, potato and tomatoes in mixed ground spices and bayleaf garnished with coriander.

Chilli Chicken  £11.95

Marinated chicken, cooked in a sweet thai chilli sauce, fresh green chilli, coriander, garlic and lemon zest. Includes rice.

Achari Chicken  £7.95
Achari Lamb  £8.95

Traditional ‘home style’ Bengal curry cooked with mango pickle. Slightly spicy dish.

Main Courses - Seafood

King Prawn Chilli Bhuna  £10.95

Large sized king prawns cooked in a madras hot bhuna curry, flavoured with a Bengal naga chilli pickle.

King Prawn Channa Dhall  £10.95

Large sized king prawns, split lentils, medium spiced with pineapple and tomatoes, garnished with coriander.

King Prawn Saag  £10.95

Large sized king prawns marinated in tandoori spices and roasted in a clay oven. Lightly spiced spinach cooked with onion, garlic and peppers.

Chilli King Prawn  £12.95

King prawns with onion and peppers, cooked in a sweet thai chilli sauce, fresh  green chilli, coriander, garlic and lemon zest. Includes rice.

Main Courses - Tandoori

Tandoori dishes are usually served dry with pan fried onions, peppers and tomato.

Murgi or Gosth Tikka
£7.95 / £9.95

Diced pieces of chicken or lamb marinated in tikka spices, yoghurt, coriander and ground spices roasted in a clay oven.

Mixed Grill  £12.95

A combination of chicken, lamb, king prawn and sheek kebab.

Tandoori Murgi  £7.95

Half spring chicken on the bone marinated in tandoori spices, yoghurt, coriander, herbs, roasted in a clay oven.

Murgi or Gosth Shaslick
£9.95 / £10.95

Diced chicken or lamb marinated in tikka spices, skewered with onions, peppers and tomatoes served on a sizzling platter.

Ginger & Chilli Chicken Bhuna
£8.95

Diced chicken cooked with chopped onions, bayleaf, green chilli and ginger. Topped with spring onion and cucumber.

Main Courses - Traditional Dishes

Jalfrezi Chicken  £7.25
Jalfrezi Lamb  £8.95
Jalfrezi King Prawn  £9.95

Chopped onions, peppers and green chillies giving a madras hot flavour.

Masala Chicken  £7.95
Masala Lamb  £8.95
Masala King Prawn  £9.95

A mild cream based curry, cooked with tandoori spices, mint, yoghurt, coriander and ground mixed nuts.

Kurma Chicken  £7.25
Kurma King Prawn  £9.95

For the mild curry lover, a blend of cream, coconut and light herbs cooked with bayleaf and cassia bark.

Dupiaza Chicken  £7.25
Dupiaza Lamb  £8.95
Dupiaza King Prawn  £9.95

Coarsely chopped onions and peppers, mixed spices and coriander seed.

Bhuna Chicken  £7.25
Bhuna Lamb  £8.95
Bhuna King Prawn  £9.95

Traditional Bengal curry, medium spiced, finely chopped onions, tomato, bayleaf.

Pathia Chicken  £7.25
Pathia Lamb  £8.95
Pathia King Prawn  £9.95

Pureed lentils and tomato, lemon zest and coriander, hot sweet and sour.

Rogon Josh Chicken  £7.25
Rogon Josh Lamb  £8.95
Rogon Josh King Prawn  £9.95

Lightly spiced curry topped with garlic, chilli and pureed tomatoes.

Garlic Chicken  £7.25
Garlic Lamb  £8.95
Garlic King Prawn  £9.95

Sliced garlic and onion, lightly spiced and garnished with coriander.

Dansak Chicken  £7.25
Dansak Lamb  £8.95
Dansak King Prawn  £9.95

Finely sliced lemon, green chilli and pureed lentils cooked with pineapple and lemon zest, hot, sweet and sour.

Balti Chicken  £7.25
Balti Lamb  £8.95
Balti King Prawn  £9.95

A light tomato base to this popular curry cooked with onion, tomato and peppers.

Biriani Chicken  £8.95
Biriani Lamb  £9.95
Biriani King Prawn  £10.95

Stir fried infused pilau rice, lightly spiced with turmeric and mixed spice, garnished with coriander. Accompanied with a vegetable curry.

Passanda Chicken  £7.25
Passanda Lamb  £8.95
Passanda King Prawn  £9.95

Lightly spiced mild curry cooked with yoghurt, garam masala, ground mixed nuts and fenugreek. Sweet dish.

Madras Chicken  £7.25
Madras Lamb  £8.95
Madras King Prawn  £9.95

Hot Indian favourite cooked with green chillies, chill powder, chefs chilli pickle.

Vegetable Side Orders

All side orders £3.95, as a main dish £6.95

Saag Aloo (spinach~potato)

Saag Channa (spinach~chick peas)

Saag Paneer (spinach~indian cheese)

Tarka Dhall (fried garlic~lentils)

Bombay Aloo (spiced potato)

Aloo Gobi (potato~cauliflower)

Mixed Vegetables

Bhindi (okra)

Bringal (aubergine)

Mushroom

Channa (chick peas)

Gobi (cauliflower)

Rices

Pilau Rice (basmati)  £2.25

Boiled Rice  £2.00

Fried Rice  £2.50

Special Fried Rice
(egg & peas)  £2.50

Lemon Rice  £2.50

Garlic Fried Rice  £2.50

Egg Fried Rice  £2.50

Mushroom Pilau Rice  £2.50

Vegetable Pilau Rice  £2.50

Keema Pilau Rice  £2.95

Saag Fried Rice  £2.95

Tandoori Breads

Plain Naan  £1.95

Garlic Naan  £2.50

Cheese & Garlic Naan  £2.95

Cheese Naan  £2.50

Vegetable Naan  £2.50

Peshwari Naan  £2.50

Keema Naan  £2.95

Paratha  £2.50

Tandoori Roti  £1.95

Chapatti  £1.30

Puri  £1.30

Chips  £1.60

Popadoms  £0.60 each

Chutneys
(mint sauce, mango chutney, onion salad, mixed pickle)  £0.50 each


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